Pepper Biscuit Pull-apart

1/4teas garlic powder
1/4teas salt(if you want to put it)
1/4teas dried basil leaves,crushed
1/4teas dried oregano leaves, crushed
1(12oz) can refrigerated flaky biscuit
4 1/2teas olive oil
1/4c chopped green bell pepper
1/4c chopped red bell pepper
1oz(1/4c)shredded Mozzarelle cheese
2tbl grated Romano or Parmesan cheese

Heat oven to 400F. In a small bowl, combing garlic powder,salt,basil and oregano;blend well. Set aside. Separate dough into 10 biscuits. Place 1 biscuit in the center of ungreased cookie sheet. Arrange remaining biscuits in a circle, edges slightly overlapping around center biscuit. Gently press out to 10" circles. Brush with olive oil;top with bell peppers and cheese. Sprinkle garlic powdermixture on top. Bake at 400F for 12-15minutes or until golden brown. To serve, pull apart.
Yield: 10 servings(1biscuit=1seerving)

Calories 130
Protein 3g
Carbohydrates 14g
Fat 7g
Sodium 450mg